Does workplace health promotion in Denmark reach relevant target groups?
Bibliographic Data
| ID | 22943798 |
|---|---|
| Authors | Marie Birk Jørgensen (0000-0002-1479-2622, National Research Centre for the Working Environment), Ebbe Villadsen (0000-0002-3433-264X, National Research Centre for the Working Environment), Hermann Burr (0000-0002-3864-6347, Federal Institute for Occupational Safety and Health), Ole Steen Mortensen (0000-0002-4655-8048, National Research Centre for the Working Environment), Andreas Holtermann (0000-0003-4825-5697, National Research Centre for the Working Environment) |
| Year | 2015 |
| Volume | 30 |
| Issue | 2 |
| Pages | 318-327 |
| Publication date | 2015-06-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Health Promotion International (JOURNAL) |
| Journal identifiers | ISSN: 0957-4824 • E-ISSN: 1460-2245 |
| Publisher | Oxford University Press (OUP) (PUBLISHER) |
| DOI | 10.1093/heapro/dat041 |
| PMID | 23770769 |
| OpenAlex | W2125750995 |
| Language | EN |
| Citations received | 9 |
| References cited | 27 |
The aim of the current study was to investigate whether Workplace Health Promotion (WHP) is available for workers with poor health status (overweight, musculoskeletal disorders, sickness absence and poor self-rated health) or health behaviour (smoking, poor diet and sedentarism) and whether they participate in WHP. In total, 9835 workers responded to questions regarding availability to 6 different types of WHP through The Danish Work Environment Cohort Study in 2010. Logistic regression analyses adjusted for age, gender and industry were performed to calculate odds ratios for availability and participation of WHP among groups with different health behaviours and health status. In general, poor health behaviours were associated with reduced availability of and participation in WHP. In contrast, poor health status was generally associated with higher availability of WHP and increased participation. However, poor self-rated health was associated with lower availability of several types of WHP and reduced participation. In general, workers with health challenges that are visible to others had WHP available, whereas workers with less visible health challenges had WHP less frequently available. Health challenges visible to others were associated with higher participation in WHP, whereas poor health behaviour and reduced self-rated health were associated with reduced participation in WHP programmes.
Environmental health · Health promotion · Logistic regression · Obesity · Occupational safety and health · Odds · Overweight · Public health · Self-rated health · Workplace health promotion · Demography · Medicine · Musculoskeletal pain and rehabilitation · Nursing · Psychology · School Health and Nursing Education · Workplace Health and Well-being · Gerontology
How needs and preferences of employees influence participation in health promotion programs
Barriers and facilitators for participation in health promotion programs among employees
Can childcare work be designed to promote moderate and vigorous physical activity, cardiorespiratory fitness and health? Study protocol for the Goldilocks-childcare randomised controlled trial
A Creative Concept to empower office workers addressing work-related health risks
Can Childcare Work Be Designed to Promote High Intensity Physical Activity for Improved Fitness and Health? A Proof of Concept Study of the Goldilocks Principle
Cognitive Job Demands and Sports Participation among Young Workers
Patterns and predictors of workplace health promotion
A healthy sports club initiative in action in Ireland
Worksite health promotion and social inequalities in health
Standardised Nordic questionnaires for the analysis of musculoskeletal symptoms
Determinants of participation in worksite health promotion programmes
Effects on musculoskeletal pain, work ability and sickness absence in a 1-year randomised controlled trial among cleaners
Comparison of buffet and à la carte serving at worksite canteens on nutrient intake and fruit and vegetable consumption
The Joint WHO/FAO Expert Consultation on diet, nutrition and the prevention of chronic diseases
Preventing Chronic Disease in the Workplace
Results of the 2004 National Worksite Health Promotion Survey
| Unique citing works | 9 |
|---|---|
| Citations per year | 0.75 |
| Citation span | 2014 - 2024 (11) |
| Citation velocity | recent |
| Highly cited | No |
| Citation types | Neutral: 7 |