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Spanish Agriculture

The Long Siesta, 1765-1965

Bibliographic Data

ID3555405
AuthorsRichard Herr (0000-0003-3968-4852)
Year1997
Volume28
Issue1
Pages120
Publication date1997-01-01
Open AccessNo
TypeREVIEW
Review ofSpanish agriculture: The Long Siesta, 1765-1965, James Simpson, 1995
VenueThe Journal of Interdisciplinary History (JOURNAL)
Journal identifiersISSN: 0022-1953 • E-ISSN: 1530-9169
PublisherJSTOR (PUBLISHER)
DOI10.2307/206189
OpenAlexW2116440606
LanguageEN

Spanish Agriculture: The Long Siesta, 1765–1965, first published in 1996, is a major study in English of Spanish agrarian history. James Simpson examines how traditional agriculture responded to population growth and the integration of commodity markets, emphasising both Spain's regional variations and its context in Europe. Using statistical data as well as his wide knowledge of the recent secondary literature, Simpson argues that decisive changes in farming techniques only occurred at the start of this century. He rejects arguments that slow growth can be explained by poor resources or inefficient farmers. Indeed, farmers were quick to change when they had market opportunities, but development was interrupted by the Spanish Civil War and subsequent short-sighted government policies, only resuming in the 1950s. This comprehensive study will be of relevance to students and scholars of historical geography and agrarian history, as well as economic history

Agricultural economics · Agriculture · Archaeology · Economics · Geography · SIESTA (computer program) · Chemistry · Historical and socio-economic studies of Spain and related regions · Historical Economic and Social Studies

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