International trade and the neoliberal diet in Central America and the Dominican Republic
Bringing social inequality to the center of analysis
Bibliographic Data
| ID | 5142833 |
|---|---|
| Authors | Marion Werner (0000-0002-5000-3053, University at Buffalo, State University of New York, corresponding author), Pavel Isa Contreras (Instituto Tecnológico de Santo Domingo), Yeeli Mui (0000-0002-5101-4096, Johns Hopkins University), Hannah Stokes-Ramos (0009-0007-3605-1968, University at Buffalo, State University of New York) |
| Year | 2019 |
| Volume | 239 |
| Pages | 112516 |
| Publication date | 2019-10-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Social Science & Medicine (JOURNAL) |
| Journal identifiers | ISSN: 0277-9536 • E-ISSN: 1873-5347 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.socscimed.2019.112516 |
| PMID | 31513933 |
| OpenAlex | W2969376550 |
| Language | EN |
| Citations received | 7 |
| References cited | 38 |
Agriculture · Context (archaeology · Development economics · Economic growth · Economic inequality · Economics · Environmental health · Food policy · Food prices · Food security · Food systems · Geography · Inequality · Nutrition transition · Obesity · Overweight · Population · Agriculture Sustainability and Environmental Impact · Global Public Health Policies and Epidemiology · Medicine · Organic Food and Agriculture
Food systems policy coherence
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Food trade among Pacific Island countries and territories
Health welfare in the digital era
School Meals, Policy Protagonism, and the Politics of Care in the Americas
Wrestling with race and colonialism in Caribbean agriculture
Reorienting new state capitalism to food and agriculture
Sweetening of the global diet, particularly beverages
Obesity and the food system transformation in Latin America
The Nutrition Transition in the Developing World
Trade and social determinants of health
Food in the Anthropocene
Global nutrition transition and the pandemic of obesity in developing countries
Capitalism in the web of life
The implications of trade liberalization for diet and health
Uneven dietary development
Trade Liberalization, Deindustrialization, and Inequality
The role of foreign direct investment in the nutrition transition
Trade liberalisation and the nutrition transition
Implications of the Central America-Dominican Republic-Free Trade Agreement for the nutrition transition in Central America
Trade and the Nutrition Transition
Trade liberalization and social determinants of health
Rising powers and the drivers of uneven global development
Food Price Inflation as Redistribution
Food self-sufficiency
Food price surges and poverty in urban Colombia
Super Cycles of Commodity Prices Since the Mid-Nineteenth Century
A History of the World in Seven Cheap Things
The Agrarian Question and the Neoliberal Rural Transformation in Latin America
Development and social change
Troubled futures? The global food crisis and the politics of agricultural derivatives regulation
Is trade liberalisation a vector for the spread of sugar-sweetened beverages? A cross-national longitudinal analysis of 44 low- and middle-income countries
The neoliberal diet and inequality in the United States
Obesity, SES, and economic development
The impact of economic, political and social globalization on overweight and obesity in the 56 low and middle income countries
Austerity and the embodiment of neoliberalism as ill-health
Agriculture and the State System
Food security, obesity, and inequality
Weighing In
Food regimes and the production of value
Placing the state in the contemporary food regime
Stepping back and moving in
| Unique citing works | 7 |
|---|---|
| Citations per year | 1 |
| Citation span | 2019 - 2026 (8) |
| Citation velocity | current |
| Highly cited | No |
| Citation types | Neutral: 7 |