Agricultural development, diet and nutrition

Click to increase image sizeClick to decrease image sizeKey words: Cash croppingagricultural developmenthuman ecologynutritional statusdietary changerural developmentmalnutritionpeasant economicssubsistence farming

Cash crop · Agriculture, Land Use, Rural Development

• Diet, nutrition and agricultural development in Swaziland. 1. Agricultural ecology and nutritional status

  Rebecca Huss‐ashmore, John J Curry•Ecology of Food and Nutrition•1989

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• Nutritional consequences of the transformation from subsistence to commercial agriculture in Tabasco, Mexico

  Open Access•Kathryn G Dewey•Human Ecology•1981

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• The cultural ecology of dietary change accompanying changing activity patterns among the shipibo

  Open Access•Clifford A Behrens•Human Ecology•1986

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• Legacy of the chameleon

  Britta Mathilda Ogle, Louis Evan Grivetti•Ecology of Food and Nutrition•1985

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• Part two

  Kathryn G Dewey•Medical Anthropology•1980

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• Household economic strategies and food expenditure patterns in rural Mexico

  Lucia L Kaiser, Lucía Kaiser et al.•Ecology of Food and Nutrition•1991

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• Gathered produce in Zimbabwe's communal areas changing resource availability and use

  Jodie Mcgregor, Joann Mcgregor•Ecology of Food and Nutrition•1995

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• Migration and nutrition in Thailand

  M Schnetz, S Egoramaiphol et al.•Ecology of Food and Nutrition•1984

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• Childhood malnutrition in three ecological zones in western Jamaica

  Bendley Melville, Owen Lawrence et al.•Ecology of Food and Nutrition•1988

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• Household food security, nutrition and crop diversification among smallholder farmers in the highlands of Guatemala

  Maarten D C Immink, Jorge Nóvoa et al.•Ecology of Food and Nutrition•1991

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• Food consumption and poverty in rural Jamaica

  Omawale Omawale, Joan C McLeod et al.•Ecology of Food and Nutrition•1984

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• Men's contribution to the food and nutritional situation in the Tanzanian household

  Gerd Holmboe‐Ottesen, Margareta Wandel•Ecology of Food and Nutrition•1991

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• Food consumption patterns and dietary diversity of pregnant women living in a peri‐urban area of Guatemala City

  Sian Fitzgerald, Sian L Fitzgerald et al.•Ecology of Food and Nutrition•1992

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• Variability in crop yields as a cause of failure among peasant farmers

  A E Dugdale, Philip Payne et al.•Ecology of Food and Nutrition•1988

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• Stable isotopes reveal dietary shifts associated with social change in Hellenistic, Roman and Late Antique Knossos

  Open Access•Anna C Moles, Hazel Reade et al.•Journal of Archaeological Science…•2022

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• Nutritional considerations in project planning

  Open Access•John Mason, Marito Garcia et al.•Food Policy•1985

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• Human resource building for the promotion of nutrition rights A cross-disciplinary challenge

  Open Access•Wenche Barth Eide, Gudmundur Alfredsson et al.•Food Policy•1996

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• Shifts from maize to sorghum production

  Open Access•Kathleen M Dewalt, Billie R Dewalt et al.•Food Policy•1990

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• Cash crops in developing countries

  Open Access•Simon Maxwell, Adrián Fernando•World Development•1989

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• Cash Crops, Household Food Security and Nutrition

  Open Access•Richard Longhurst•IDS Bulletin•1988

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• Subsistence production, autonomy and development

  Lawrence S Grossman•Australian Geographer•1987

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• Inter-household variation in adoption of cash cropping and its effects on labor and dietary patterns

  Open Access•Hongwei Jiang, HONG WEI JIANG et al.•Anthropological Science•2006

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• Nutrition and the commoditation of food systems in Latin America and the Caribbean

  Open Access•Kathryn G Dewey•Social Science & Medicine•1989

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• Health and nutrition effects of cash crop production in developing countries

  Open Access•Emily Kennedy, Eileen Kennedy et al.•Social Science & Medicine•1992

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• Defective modernization and health in Mexico

  Open Access•Jeanne M Simonelli, Jeanne Simonelli•Social Science & Medicine•1987

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• Nutrition and the commercialization of agriculture

  Open Access•Kathleen M Dewalt•Social Science & Medicine•1993

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• Malnutrition and basic needs surveys in Thailand

  Open Access•Tongchai Savasdisara, Walter E J Tips et al.•Social Science & Medicine•1986

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• Household Gardens as a Development Strategy

  David A Cleveland, David Cleveland et al.•Human Organization•1987

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• Social Organization, Resource Management, and Child Nutrition in the Taita Hills, Kenya

  Open Access•Patrick Fleuret, Anne Fleuret•American Anthropologist•1991

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• Pigs for the Ancestors

  Roy A Rappaport•Pigs for the Ancestors•2000

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• Between land and water

  Bernard Nietschmann•Between land and water•1973

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• The Ecological Basis for Subsistence Change among the Sandawe of Tanzania

  Creighton Gabel, James L Newman•African Historical Studies•1971

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• Ecology of human nutrition in New Guinea

  H A P C OOMEN•Ecology of Food and Nutrition•1971

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• Effect of economic growth on nutrition in a tropical community

  Mercedes Hernández, Mercedes Torres Hernández et al.•Ecology of Food and Nutrition•1974

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• Patterns of “wild” plant consumption in Oaxaca, Mexico

  Ellen Messer•Ecology of Food and Nutrition•1972

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• Relationship between family land availability and nutritional status

  Víctor Valverde, Reynaldo Martorell et al.•Ecology of Food and Nutrition•1977

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• The health and nutritional status of primitive populations

  J R k Robson, G R Wadsworth•Ecology of Food and Nutrition•1977

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• Food

  W Klatt•International Affairs•1976

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• The Impact of Colonialism on Health and Health Services in Tanzania

  Open Access•Meredeth Turshen•International Journal of Health…•1977

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• The Latin American Peasant

  Michael Redclift, M R Redclift et al.•British Journal of Sociology•1977

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• Traditional Cultures

  Willis E Sibley, George M Foster•American Sociological Review•1962

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• Capitalism and the Peasantry in Mexico

  Open Access•Rodolfo Stavenhagen•Latin American Perspectives•1978

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• Peasant Economics and the Development of Capitalist Agriculture in the Cauca Valley, Colombia

  Open Access•M Taussig, Michael K Taussig•Latin American Perspectives•1978

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• The Pacific in Transition

  Open Access•Bryan H Farrell, Harold Brookfield•Geographical Review•1976

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• Rural Collectivization and Dependent Capitalism

  Open Access•Peter Singelmann•Latin American Perspectives•1978

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• Traditional Cultures and the Impact of Technological Change

  Open Access•Eunice Ribeiro Durham•Revista de Antropologia•1963

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• The Latin American Peasant

  Dwight B Heath, Andrew Pearse•Ethnohistory•1978

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• Technological Change and Caloric Costs

  Open Access•D Gro, Daniel R Gro et al.•American Anthropologist•1971

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• Theoretical Issues in Economic Anthropology

  George Dalton•Current Anthropology•1969

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• Part three

  Thomas J Marchione•Medical Anthropology•1977

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