Stakeholder reactions toward iodine biofortified foods. An application of protection motivation theory
Bibliographic Data
| ID | 11360618 |
|---|---|
| Authors | Hans De Steur (0000-0003-1340-0882, Ghent University, corresponding author), Joseph Birundu Mogendi (0000-0003-4920-2722, Mount Kenya University), Joshua Wesana (0000-0003-1970-6241, Ghent University), Anselimo Makokha (0000-0003-2168-3050, Jomo Kenyatta University of Agriculture and Technology), Xavier Gellynck (0000-0002-8908-3310, Ghent University) |
| Year | 2015 |
| Volume | 92 |
| Pages | 295-302 |
| Publication date | 2015-09-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Appetite (JOURNAL) |
| Journal identifiers | ISSN: 0195-6663 • E-ISSN: 1095-8304 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.appet.2015.05.038 |
| PMID | 26050914 |
| OpenAlex | W776620741 |
| Language | EN |
| Citations received | 6 |
| References cited | 64 |
Biofortification · Developmental psychology · Environmental health · Iodine deficiency · Micronutrient · Antioxidant Activity and Oxidative Stress · Clinical Psychology · Medicine · Psychology · Thyroid Cancer Diagnosis and Treatment · Thyroid Disorders and Treatments
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How collective efficacy makes a difference in responses to water shortage due to climate change in southwest Iran
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A review of health behaviour theories
A Protection Motivation Theory of Fear Appeals and Attitude Change1
Iodine deficiency and its association with intelligence quotient in schoolchildren from Colima, Mexico
Knowledge of iodine nutrition in the South African adult population
Consumer preferences for micronutrient strategies in China. A comparison between folic acid supplementation and folate biofortification
Predictors of Australian consumers’ intentions to consume conventional and novel sources of long-chain omega-3 fatty acids
The dispersion and development of consumer preferences for genetically modified food — A meta-analysis
Consumer acceptance, valuation of and attitudes towards genetically modified food
How Cost-Effective is Biofortification in Combating Micronutrient Malnutrition? An Ex ante Assessment
Why don’t they like that? And can I do anything about it? The nature and correlates of parents’ attributions and self-efficacy beliefs about preschool children’s food preferences
Consumer appeal of nutrition and health claims in three existing product concepts
Understanding the propensity of consumers to comply with dietary guidelines directed at heart health
Predicting intentions to consume functional foods and supplements to offset memory loss using an adaptation of protection motivation theory
Protection motivation and self-efficacy
Effects of components of protection-motivation theory on adaptive and maladaptive coping with a health threat
| Unique citing works | 6 |
|---|---|
| Citations per year | 0,6 |
| Citation span | 2016 - 2026 (11) |
| Citation velocity | current |
| Highly cited | No |
| Citation types | Neutral: 6 |