The Flint Food Store Survey
Combining spatial analysis with a modified Nutrition Environment Measures Survey in Stores (Nems-S) to measure the community and consumer nutrition environments – Addendum
Bibliographic Data
| ID | 15093610 |
|---|---|
| Authors | Erika R Shaver (University of Michigan), Richard C Sadler (0000-0002-5130-8561, Michigan State University), Alex B Hill (0000-0003-4528-1793, Wayne State University), Kendall Bell (0000-0003-3098-0882, Michigan State University), Myah Ray (Michigan State University), Jennifer Choy-Shin (Michigan State University), Joy Lerner (Michigan State University), Teresa Soldner (Michigan State University), Andrew D Jones (0000-0002-1913-7870), Kellie Mayfield (0000-0003-1424-0307, Georgia State University), Kellie E Mayfield, Sarah L Hession (Michigan State University), Lorraine Weatherspoon (Michigan State University), Sharon L Hoerr (Michigan State University) |
| Year | 2019 |
| Volume | 22 |
| Issue | 11 |
| Pages | 2140-2140 |
| Publication date | 2019-08-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Public Health Nutrition (JOURNAL) |
| Journal identifiers | ISSN: 1368-9800 • E-ISSN: 1475-2727 |
| Publisher | Cambridge University Press (CUP) (PUBLISHER) |
| DOI | 10.1017/s1368980019000284 |
| OpenAlex | W4245060282 |
| Language | EN |
| References cited | 1 |
The Flint Food Store Survey: combining spatial analysis with a modified Nutrition Environment Measures Survey in Stores (NEMS-S) to measure the community and consumer nutrition environments – ADDENDUM - Volume 22 Issue 11
Addendum · Business · Data mining · Environmental health · Nanoelectromechanical systems · Political science · Statistics · Survey data collection · Computer Science · Engineering · Food Security and Health in Diverse Populations · Mathematics · Medicine · Obesity, Physical Activity, Diet · Urban Transport and Accessibility · Marketing
| Highly cited | No |
|---|