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Residential and School Food Swamps and Overweight in Children and Adolescents

A Cross-Sectional Analysis in Urban Brazil

Bibliographic Data

ID15501764
AuthorsIngrid Werneck Linhares (0000-0002-0628-1339, Universidade Federal de Minas Gerais), Paula Martins Horta (0000-0002-1848-6470, Universidade Federal de Minas Gerais), Ariene Silva Do Carmo (0000-0002-3421-9495, Universidade Federal de Minas Gerais), Luciana Lins Rocha (0000-0002-5963-6033, Universidade Federal de Minas Gerais), Mariana Zogbi Jardim (0000-0002-3874-8001, Universidade Federal de Minas Gerais), Olivia Souza Honório (0000-0003-4174-6987, UniBrasil Centro Universitário), Larissa Loures Mendes (0000-0002-0031-3862, Universidade Federal de Minas Gerais)
Year2025
Volume22
Issue8
Pages1240-1240
Publication date2025-08-08
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueInternational Journal of Environmental Research and Public Health (JOURNAL)
Journal identifiersISSN: 1661-7827 • E-ISSN: 1660-4601
PublisherMultidisciplinary Digital Publishing Institute (PUBLISHER • CH)
DOI10.3390/ijerph22081240
PMID40869826
OpenAlexW4413246362
LanguageEN
Citations received4
References cited32

The community food environment, which encompasses residential and school neighborhoods, is an important determinant of overweight in children and adolescents. This study aimed to investigate the relationship between the co-occurrence of food swamps in residential and school environments and overweight status. This cross-sectional study included 2601 children and adolescents (aged 5-14 years) from 47 schools in a medium-sized municipality in Brazil. The outcome was overweight status, defined as body mass index for age exceeding the mean by at least one z-score. Food swamps in residential and school surroundings were defined as buffers of 250 m with four or more establishments selling ultra-processed foods. The prevalence of being overweight was 30.4%. Food swamps were present in 22.5% and 22% of the residential and school areas, respectively, and 16.2% of the participants were exposed to food swamps in both residential and school environments. Children and adolescents simultaneously exposed to food swamps in both residential and school areas had a higher likelihood of being overweight (odds ratio: 1.22; 95% confidence interval: 1.02-1.45). The simultaneous presence of food swamps in residential and school environments is associated with overweight in children and adolescents

Body mass index · Confidence interval · Cross-sectional study · Environmental health · Geography · Odds ratio · Overweight · Sociology · Swamp · Child Nutrition and Water Access · Consumer Attitudes and Food Labeling · Demography · Medicine · Obesity, Physical Activity, Diet · Ecology · Gerontology

  • Carta - resposta

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Unique citing works4
Citations per year4
Citation span2026 - 2026 (1)
Citation velocitycurrent
Highly citedNo
Citation typesNeutral: 3

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