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An analysis of factors affecting selection of organic food

Perception of consumers in China regarding weak signals

Bibliographic Data

ID11360258
AuthorsChunnian Liu (0000-0002-4092-0253, Nanchang University), Yan Zheng (0009-0004-7882-2247), Zheng Yan (0009-0007-3850-6743, Nanchang University), Dayu Cao (0000-0001-9071-8929, Jiangxi Agricultural University, corresponding author)
Year2021
Volume161
Pages105145
Publication date2021-06-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueAppetite (JOURNAL)
Journal identifiersISSN: 0195-6663 • E-ISSN: 1095-8304
PublisherElsevier BV (PUBLISHER)
DOI10.1016/j.appet.2021.105145
PMID33515620
OpenAlexW3122256595
LanguageEN
Citations received19
References cited70

Business · China · Consciousness · Food safety · Geography · Perception · Political science · Structural equation modeling · Consumer Behavior in Brand Consumption and Identification · Environmental Sustainability in Business · Organic Food and Agriculture · Psychology · Food Science · Marketing

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    Open Access•Chih-Ching Teng, Chi-Heng Lu•Appetite•2016

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    Open Access•Anne Arvola, Marco Vassallo et al.•Appetite•2008

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    Open Access•Ulf Hjelmar•Appetite•2011

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  • Weak signals

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Unique citing works19
Citations per year4,75
Citation span2022 - 2026 (5)
Citation velocitycurrent
Highly citedNo
Citation typesNeutral: 17

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