Fungal protein for food and feeds v. rice as a source of carbohydrate for the production of fungal protein
Bibliographic Data
| ID | 8921232 |
|---|---|
| Authors | William D Gray (Southern Illinois University Carbondale, corresponding author), Mohan Dattatreya Karve (The Ohio State University) |
| Year | 1967 |
| Volume | 21 |
| Issue | 2 |
| Pages | 110-114 |
| Publication date | 1967-04-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Economic Botany (JOURNAL) |
| Journal identifiers | ISSN: 0013-0001 • E-ISSN: 1874-9364 |
| Publisher | Springer Science+Business Media (PUBLISHER • DE) |
| DOI | 10.1007/bf02897858 |
| OpenAlex | W2078226149 |
| Language | EN |
| Citations received | 2 |
| References cited | 5 |
Agronomy · Biology · Botany · Carbohydrate · Crop · Fungus · Population · Production (economics · Rice protein · Biochemistry · Biofuel production and bioconversion · Biotechnology · Enzyme Production and Characterization · Food Science · Microbial Metabolic Engineering and Bioproduction
| Citations per year | 0.03 |
|---|---|
| Citation span | 1967 - 1967 (1) |
| Highly cited | No |